How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. ground meat, 1 can tomato soup, 1 can cream of mushroom soup, 2 Tbsp. soy sauce, and more.

Is Chinese Casserole suitable as soups & stews?

Yes, Chinese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Casserole Recipe

Name: Chinese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground meat; 1 can tomato soup; 1 can cream of mushroom soup; 2 Tbsp. soy sauce; 1 can Chinese mixed vegetables; 1 small can mushrooms (optional); 1 can water; 1 can Chinese noodles

Chinese Casserole – a delicious recipe with ground meat, tomato soup, cream of mushroom soup, soy sauce, vegetables, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground meat
1 can tomato soup
1 can cream of mushroom soup
2 Tbsp. soy sauce
1 can Chinese mixed vegetables
1 small can mushrooms (optional)
1 can water
1 can Chinese noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
418 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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