How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Cabbage Salad I?

You need 8 ingredients. The key ingredients include: 1 (3 ounce) package ramen noodles, crushed, 10 ounces cashew pieces, 1 (16 ounce) package shredded coleslaw mix, 1 bunch green onions, chopped, and more.

Is Chinese Cabbage Salad I suitable as salads?

Yes, Chinese Cabbage Salad I falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Cabbage Salad I?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Cabbage Salad I Recipe

Name: Chinese Cabbage Salad I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 ounce) package ramen noodles, crushed; 10 ounces cashew pieces; 1 (16 ounce) package shredded coleslaw mix; 1 bunch green onions, chopped; 1/2 cup white sugar; 1/2 cup vegetable oil; 1/4 cup cider vinegar; 1 tablespoon soy sauce

Chinese Cabbage Salad I – a delicious recipe with ramen noodles, cashew, coleslaw mix, green onions, white sugar, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 ounce) package ramen noodles, crushed
10 ounces cashew pieces
1 (16 ounce) package shredded coleslaw mix
1 bunch green onions, chopped
1/2 cup white sugar
1/2 cup vegetable oil
1/4 cup cider vinegar
1 tablespoon soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
469 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Cabbage Salad I

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