How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Cabbage Salad / Coleslaw?

You need 17 ingredients. The key ingredients include: 1 head cabbage (green or napa), 4 green onions, chopped, 1 -2 garlic clove, minced, 1 tablespoon fresh ginger, diced, and more.

Is Chinese Cabbage Salad / Coleslaw suitable as salads?

Yes, Chinese Cabbage Salad / Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Cabbage Salad / Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Cabbage Salad / Coleslaw Recipe

Name: Chinese Cabbage Salad / Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage (green or napa); 4 green onions, chopped; 1 -2 garlic clove, minced; 1 tablespoon fresh ginger, diced; 1 carrot, shredded; 1 red pepper, sliced thin; 2 (3 ounce) packages ramen noodles, uncooked and broken into pieces (save seasonings for another use); 1 tablespoon sunflower seeds; 1 tablespoon sesame seeds; 1 cup sliced almonds; ¼ cup butter; ½ cup sugar; 12-¾ cup oil; ½ teaspoon sesame oil; ¼ cup rice wine vinegar; 1 tablespoon soy sauce; salt and pepper (optional)

Chinese Cabbage Salad / Coleslaw

Eats Now Editorial Team · 3395 kcal · Salads

Chinese Cabbage Salad / Coleslaw – a delicious recipe with cabbage, green onions, garlic, fresh ginger, carrot, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chinese Cabbage Salad / Coleslaw

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