How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Cabbage & Lotus Root Salad?

You need 9 ingredients. The key ingredients include: 150 grams Chinese cabbage leaves, 50 grams Lotus roots, 1 dash Yuzu peel, 3 tbsp Mayonnaise, and more.

Is Chinese Cabbage & Lotus Root Salad suitable as salads?

Yes, Chinese Cabbage & Lotus Root Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Cabbage & Lotus Root Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Cabbage & Lotus Root Salad Recipe

Name: Chinese Cabbage & Lotus Root Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150 grams Chinese cabbage leaves; 50 grams Lotus roots; 1 dash Yuzu peel; 3 tbsp Mayonnaise; 1 tsp Vinegar; 1 tsp Squeezed yuzu juice; 1 tsp Sugar; 1/2 tsp Usukuchi soy sauce; 1 Salt and pepper

Chinese Cabbage & Lotus Root Salad – a delicious recipe with cabbage, Lotus roots, peel, Mayonnaise, Vinegar, yuzu. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

150 grams Chinese cabbage leaves
50 grams Lotus roots
1 dash Yuzu peel
3 tbsp Mayonnaise
1 tsp Vinegar
1 tsp Squeezed yuzu juice
1 tsp Sugar
1/2 tsp Usukuchi soy sauce
1 Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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