How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Cabbage (Bok Choy) And Pork Meatball Soup?

You need 11 ingredients. The key ingredients include: For meatballs, 1 1/2 lbs ground pork, 4 chopped scallions, 1 teaspoon minced ginger, and more.

Is Chinese Cabbage (Bok Choy) And Pork Meatball Soup suitable as soups & stews?

Yes, Chinese Cabbage (Bok Choy) And Pork Meatball Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Cabbage (Bok Choy) And Pork Meatball Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Cabbage (Bok Choy) And Pork Meatball Soup Recipe

Name: Chinese Cabbage (Bok Choy) And Pork Meatball Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For meatballs; 1 1/2 lbs ground pork; 4 chopped scallions; 1 teaspoon minced ginger; 1 teaspoon sesame oil; 2 large eggs; 1 teaspoon sea salt; For soup; 8 -10 cups of canned chicken stock; 10 slices of peeled fresh ginger; 1 head bok choy, cut into 1 inch pieces (Chinese cabbage, INCLUDE LEAVES)

Chinese Cabbage (Bok Choy) And Pork Meatball Soup

Eats Now Editorial Team · 921 kcal · Soups & Stews

Chinese Cabbage (Bok Choy) And Pork Meatball Soup – a delicious recipe with For, ground pork, scallions, ginger, sesame oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chinese Cabbage (Bok Choy) And Pork Meatball Soup

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