Chinese Buffalo Wings With Thai Sweet Chili Flavour Recipe

Name: Chinese Buffalo Wings With Thai Sweet Chili Flavour
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken wing and drumette; 4 tbsp flour; 2 tbsp salt; 4 tbsp curry powder; 1 tbsp fine chili powder; 1 tbsp onion powder; 1 tbsp garlic powder; 1 tbsp black pepper; 1 cup thai sweet chili sauce; 4 clove fine dice garlic; 5 small fine dice shallot; 1 deseeded fine dice red chili pepper; 1 cup dice spring onion

Servings: persons

6 chicken wing and drumette
4 tbsp flour
2 tbsp salt
4 tbsp curry powder
1 tbsp fine chili powder
1 tbsp onion powder
1 tbsp garlic powder
1 tbsp black pepper
1 cup thai sweet chili sauce
4 clove fine dice garlic
5 small fine dice shallot
1 deseeded fine dice red chili pepper
1 cup dice spring onion

1
MARINATE CHICKEN
2
marinate chicken with dry rub then set aside for 30 minute
3
DEEP FRY CHICKEN
4
deep fry chicken till lightly brown and crispy for about 5 minute or longer depending on the thickness and size of the chicken
5
THAI SWEET CHILI SAUCE
6
in pan pour sauce and bring to a boil then off heat and set aside
7
once cool add spring onion and toss fried chicken and serve immediately

347

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 chicken wing and drumette, 4 tbsp flour, 2 tbsp salt, 4 tbsp curry powder, and more.

Yes, Chinese Buffalo Wings With Thai Sweet Chili Flavour falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Buffalo Wings With Thai Sweet Chili Flavour

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