How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Buddhist Hand Pork-Nappa?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. nappa (Stop and Shop), 15 toothpicks, 12 oz. ground pork, 1 egg, and more.

Is Chinese Buddhist Hand Pork-Nappa suitable as meat & poultry?

Yes, Chinese Buddhist Hand Pork-Nappa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Buddhist Hand Pork-Nappa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Buddhist Hand Pork-Nappa Recipe

Name: Chinese Buddhist Hand Pork-Nappa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. nappa (Stop and Shop); 15 toothpicks; 12 oz. ground pork; 1 egg; 2 scallions; 1 tsp. salt; 1/2 c. water; 1/2 c. milk; 1/2 c. vegetable oil

Chinese Buddhist Hand Pork-Nappa – a delicious recipe with toothpicks, ground pork, egg, scallions, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. nappa (Stop and Shop)
15 toothpicks
12 oz. ground pork
1 egg
2 scallions
1 tsp. salt
1/2 c. water
1/2 c. milk
1/2 c. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
543 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dried Mutton Chops Or Lamb Chops
Creole Lamb Chops
Lemon Chicken Saute
Party Chicken

Chinese Buddhist Hand Pork-Nappa

How did you like this recipe?

Frequently Asked Questions