How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Beef Oriental?

You need 8 ingredients. The key ingredients include: 1/2 lb. lean beef, 1 (10 oz.) pkg. Chinese-style vegetables, 2 Tbsp. cooking oil, 1 Tbsp. soy sauce, and more.

Is Chinese Beef Oriental suitable as meat & poultry?

Yes, Chinese Beef Oriental falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Beef Oriental?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Beef Oriental Recipe

Name: Chinese Beef Oriental
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. lean beef; 1 (10 oz.) pkg. Chinese-style vegetables; 2 Tbsp. cooking oil; 1 Tbsp. soy sauce; 1 Tbsp. water; 2 tsp. cornstarch; 1/2 tsp. sugar; rice

Try this homemade Chinese Beef Oriental recipe the whole family will love. Made with lean beef, vegetables, cooking oil and soy sauce. Easy step-by-step…

This Chinese Beef Oriental relies on simple, everyday ingredients such as lean beef, cooking oil, soy sauce and water. It comes together quickly and makes 4 servings, at about 222 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. lean beef
1 (10 oz.) pkg. Chinese-style vegetables
2 Tbsp. cooking oil
1 Tbsp. soy sauce
1 Tbsp. water
2 tsp. cornstarch
1/2 tsp. sugar
rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Chinese Beef Oriental

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions