How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Beef Casserole?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, 3 Tbsp. soy sauce, 1 c. Minute rice (uncooked), 2 cans cream of celery soup, and more.

Is Chinese Beef Casserole suitable as soups & stews?

Yes, Chinese Beef Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Beef Casserole Recipe

Name: Chinese Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 3 Tbsp. soy sauce; 1 c. Minute rice (uncooked); 2 cans cream of celery soup; 1 1/2 cans water; 1 (3 oz.) can chow mein noodles

Chinese Beef Casserole – a delicious recipe with ground beef, soy sauce, rice, cream of celery soup, water, mein noodles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
3 Tbsp. soy sauce
1 c. Minute rice (uncooked)
2 cans cream of celery soup
1 1/2 cans water
1 (3 oz.) can chow mein noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
635 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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