How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Beef And Beans?

You need 8 ingredients. The key ingredients include: 1 lb. round steak, 1 envelope brown gravy mix (French's), 1 tsp. soy sauce, 1/2 tsp. sugar, and more.

Is Chinese Beef And Beans suitable as meat & poultry?

Yes, Chinese Beef And Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Beef And Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Beef And Beans Recipe

Name: Chinese Beef And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round steak; 1 envelope brown gravy mix (French's); 1 tsp. soy sauce; 1/2 tsp. sugar; 1/8 tsp. ginger; 1 pkg. frozen French-style green beans, thawed; 3 Tbsp. oil; 2/3 c. water

Chinese Beef And Beans – a delicious recipe with brown gravy mix, soy sauce, sugar, ginger, green beans, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. round steak
1 envelope brown gravy mix (French's)
1 tsp. soy sauce
1/2 tsp. sugar
1/8 tsp. ginger
1 pkg. frozen French-style green beans, thawed
3 Tbsp. oil
2/3 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

I ate the picture (FAT & HAPPY)
Roast Chicken
Microwave Mexican Meatball Casserole Recipe
Roast Pork and French Fry Po-Boy

Chinese Beef And Beans

How did you like this recipe?

Frequently Asked Questions