Chinese Beef

Name: Chinese Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 c. white rice, cooked; 2 onions, cut up and sauteed; 1/4 tsp. ground ginger; 2 c. water; 1 can sliced water chestnuts; 1 box snow pea pods (frozen), thawed; 2 c. brown rice, cooked; 4 Tbsp. beef bouillon; 1/4 tsp. chopped garlic; 3/4 lb. round steak, cooked and cut in strips; 1 (10 oz.) can bean sprouts; soy sauce to taste

Eats Now Editorial Team · Meat & Poultry

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Chinese Beef – a delicious recipe with white rice, onions, ground ginger, water, water chestnuts, snow pea pods. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. white rice, cooked
2 onions, cut up and sauteed
1/4 tsp. ground ginger
2 c. water
1 can sliced water chestnuts
1 box snow pea pods (frozen), thawed
2 c. brown rice, cooked
4 Tbsp. beef bouillon
1/4 tsp. chopped garlic
3/4 lb. round steak, cooked and cut in strips
1 (10 oz.) can bean sprouts
soy sauce to taste

1
Mix together and heat well.
2
Serve over mixed rice.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 c. white rice, cooked, 2 onions, cut up and sauteed, 1/4 tsp. ground ginger, 2 c. water, and more.

Yes, Chinese Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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