How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for China Scallops?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. fresh or thawed frozen sea scallops, 1 medium cucumber, 1/4 c. butter or margarine, 1 (4 oz.) can pimento, diced, and more.

Is China Scallops suitable as seafood?

Yes, China Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover China Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

China Scallops Recipe

Name: China Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. fresh or thawed frozen sea scallops; 1 medium cucumber; 1/4 c. butter or margarine; 1 (4 oz.) can pimento, diced; 1 1/4 tsp. salt; 1/4 c. ketchup; 1 c. milk; 2 tsp. cornstarch; 2 Tbsp. dry sherry; 6 c. hot fluffy white rice

China Scallops

Eats Now Editorial Team · 1468 kcal · Seafood

China Scallops – a delicious recipe with cucumber, butter, pimento, salt, ketchup, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

China Scallops

How did you like this recipe?

Frequently Asked Questions