How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for China Chicken Salad Croissants?

You need 10 ingredients. The key ingredients include: 4 chicken breasts, 5 slices bacon, cooked and crumbled, 2 green onions, sliced, 1 stalk celery, finely chopped, and more.

Is China Chicken Salad Croissants suitable as salads?

Yes, China Chicken Salad Croissants falls under the Salads category and is a great choice for this type of meal.

How do I store leftover China Chicken Salad Croissants?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

China Chicken Salad Croissants Recipe

Name: China Chicken Salad Croissants
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts; 5 slices bacon, cooked and crumbled; 2 green onions, sliced; 1 stalk celery, finely chopped; water chestnut, chopped; 12-¾ cup mayonnaise; 1 ½ teaspoons freshley grated ginger; 14 drops Worcestershire sauce; 1 tablespoon fresh parsley, chopped; 1 pinch white pepper

Fresh, crisp and full of flavor — this China Chicken Salad Croissants is a must-try. Made with chicken breasts, bacon, green onions and celery. Easy ste…

This China Chicken Salad Croissants relies on simple, everyday ingredients such as chicken breasts, bacon, cooked and crumbled, green onions, sliced and stalk celery, finely chopped. It comes together quickly and makes 4 servings, at about 2715 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

2715

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

China Chicken Salad Croissants

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions