Chimichurri Steak and Potatoes Recipe

Name: Chimichurri Steak and Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs sweet potatoes, peeled and cubed; 2 tablespoons light oil-and-vinegar dressing; 1 tablespoon Dijon mustard; 2 scallions, chopped; 1 lb skirt steak, cut in 4 equal pieces; ½ teaspoon paprika; ½ teaspoon salt; 1 garlic clove; ½ cup cilantro; 3 tablespoons olive oil; 2 tablespoons lime juice; ½ teaspoon hot pepper flakes, crushed

Servings: persons

1 12 lbs sweet potatoes, peeled and cubed
2 tablespoons light oil-and-vinegar dressing
1 tablespoon Dijon mustard
2 scallions, chopped
1 lb skirt steak, cut in 4 equal pieces
½ teaspoon paprika
½ teaspoon salt
1 garlic clove
½ cup cilantro
3 tablespoons olive oil
2 tablespoons lime juice
½ teaspoon hot pepper flakes, crushed

1
Steam potatoes 10 minutes or until tender, rinse under cold water and toss with dressing, mustard and scallions.
2
Chill or serve at room temperature.
3
Heat stove top grill pan.
4
Rub steaks with paprika and salt.
5
Grill 2 to 3 minutes on each side for medium-rare.
6
Remove to plate, let stand.
7
Pulse garlic and cilantro in food processor until finely chopped.
8
Remove to bowl, stir in olive oil, lime juice and hot pepper flakes.
9
Spoon onto steak.

480

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 12 lbs sweet potatoes, peeled and cubed, 2 tablespoons light oil-and-vinegar dressing, 1 tablespoon Dijon mustard, 2 scallions, chopped, and more.

Yes, Chimichurri Steak and Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chimichurri Steak and Potatoes

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