Try this homemade Chimichurri Marinade recipe the whole family will love. Made with red wine vinegar, kosher salt, garlic and shallot. Easy step-by-step…
This Chimichurri Marinade relies on simple, everyday ingredients such as red wine vinegar, kosher salt plus more, shallot, finely chopped and minced fresh cilantro. It comes together quickly and makes 4 servings, at about 617 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026