How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chimichangas?

You need 8 ingredients. The key ingredients include: 1 lb chicken breast, diced, 1 medium bell pepper, 16 ounces picante sauce, 2 cups shredded cheddar cheese, and more.

Is Chimichangas suitable as meat & poultry?

Yes, Chimichangas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chimichangas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chimichangas Recipe

Name: Chimichangas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken breast, diced; 1 medium bell pepper; 16 ounces picante sauce; 2 cups shredded cheddar cheese; 8 large flour tortillas; 1 (4 1/2 ounce) package Spanish rice; ½ cup water; 3 tablespoons vegetable oil

Chimichangas – a delicious recipe with chicken breast, bell pepper, picante sauce, cheddar cheese, flour tortillas, Spanish rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb chicken breast, diced
1 medium bell pepper
16 ounces picante sauce
2 cups shredded cheddar cheese
8 large flour tortillas
1 (4 1/2 ounce) package Spanish rice
½ cup water
3 tablespoons vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1338 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chimichangas

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