Chilly Willy'S Avocado Soup Recipe

Name: Chilly Willy'S Avocado Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 cups chicken broth; 1/2 cup chopped onion; 1/2 cup chopped celery; 1 clove garlic, pressed or minced; 1 teaspoon pepper; 3/4 cup dried orzo pasta; 2 boned, skinned chicken breast halves (about 1/2 lb. total); 3 tablespoons lemon juice; 1 tablespoon chopped parsley; 1/4 cup fresh cilantro leaves; 1 firm-ripe avocado (about 6 oz.)

Servings: persons

7 cups chicken broth
1/2 cup chopped onion
1/2 cup chopped celery
1 clove garlic, pressed or minced
1 teaspoon pepper
3/4 cup dried orzo pasta
2 boned, skinned chicken breast halves (about 1/2 lb. total)
3 tablespoons lemon juice
1 tablespoon chopped parsley
1/4 cup fresh cilantro leaves
1 firm-ripe avocado (about 6 oz.)

1
In a 4- to 5-quart pan over high heat, bring broth, onion, celery, garlic, and pepper to a boil. Add pasta and chicken; return to a boil.
2
Reduce heat to low, cover pan, and simmer until chicken is white in thickest part (cut to test), about 5 minutes. With tongs, lift out breasts and let stand. Continue simmering soup until pasta is tender to bite, about 2 minutes more. Reduce heat to very low and keep soup warm.
3
When chicken is just cool enough to handle, in about 5 minutes, tear into coarse shreds and return to pan.
4
Stir lemon juice, parsley, and cilantro into soup. Ladle into wide bowls.
5
Peel, pit, and thinly slice avocado; add to bowls.

969

kcal

Calories

Fat

Carbs

153

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 7 cups chicken broth, 1/2 cup chopped onion, 1/2 cup chopped celery, 1 clove garlic, pressed or minced, and more.

Yes, Chilly Willy'S Avocado Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilly Willy'S Avocado Soup

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