Chilly Cottage Cheese Mold(A Light And Refreshing Way To Enjoy Cottage Cheese.)

1. 1

   In small saucepan, sprinkle gelatin over pineapple juice.

2. 2

   Let stand 2 minutes.

3. 3

   Cook juice over low heat until gelatin is completely dissolved.

4. 4

   Combine juice, cottage cheese and strawberries in blender or food processor until smooth.

5. 5

   Turn into a 1-quart mold.

6. 6

   Chill until firm; unmold onto salad greens.

7. 7

   May garnish with a few fresh strawberries and mint leaves.

8. 8

   To serve, cut 2-inch slices and place on a bed of salad greens.

* Per serving · 4 servings · Values may vary.

No additional tips available.