How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilli Curry (Malu Mris)?

You need 10 ingredients. The key ingredients include: 250 g green jalapenos (broad chilli green), 1 teaspoon mustard seeds, 200 g tomatoes, sliced, 1 cup coconut milk, and more.

Is Chilli Curry (Malu Mris) suitable as seafood?

Yes, Chilli Curry (Malu Mris) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chilli Curry (Malu Mris)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilli Curry (Malu Mris) Recipe

Name: Chilli Curry (Malu Mris)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g green jalapenos (broad chilli green); 1 teaspoon mustard seeds; 200 g tomatoes, sliced; 1 cup coconut milk; 1 onion, chopped; 1 tablespoon tamarind paste; 1 sprig curry leaf; 3 -5 fenugreek leaves; 2 tablespoons oil; 1 tablespoon ground dry maldive fish

Try this homemade Chilli Curry (Malu Mris) recipe the whole family will love. Made with green jalapenos, mustard seeds, tomatoes and coconut milk. Easy …

This Chilli Curry (Malu Mris) relies on simple, everyday ingredients such as mustard seeds, tomatoes, sliced, coconut milk and onion, chopped. It comes together quickly and makes 4 servings, at about 123 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chilli Curry (Malu Mris)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions