How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Tofu with Zha Cai?

You need 9 ingredients. The key ingredients include: 1 block Tofu, 80 grams Seasoned zha cai (Chinese pickle), 1/2 tsp Soy sauce, 1 tbsp Oyster sauce, and more.

Is Chilled Tofu with Zha Cai suitable as vegetarian?

Yes, Chilled Tofu with Zha Cai falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chilled Tofu with Zha Cai?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Tofu with Zha Cai Recipe

Name: Chilled Tofu with Zha Cai
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 block Tofu; 80 grams Seasoned zha cai (Chinese pickle); 1/2 tsp Soy sauce; 1 tbsp Oyster sauce; 1 tbsp Vinegar; 1/2 tsp Sugar; 1 tsp Sesame oil; 1 tbsp White toasted sesame seeds; 1 Ra-yu

Chilled Tofu with Zha Cai – a delicious recipe with Soy sauce, Oyster sauce, Vinegar, Sugar, Sesame oil, sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 block Tofu
80 grams Seasoned zha cai (Chinese pickle)
1/2 tsp Soy sauce
1 tbsp Oyster sauce
1 tbsp Vinegar
1/2 tsp Sugar
1 tsp Sesame oil
1 tbsp White toasted sesame seeds
1 Ra-yu

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cauliflower Supreme
Zucchini Pineapple Bread Ii
Eggplant Salsa And Homemade Pita Chips
Corn And Cashew Hummus

Chilled Tofu with Zha Cai

How did you like this recipe?

Frequently Asked Questions