How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Tofu with Spicy Toppings?

You need 11 ingredients. The key ingredients include: 1 small block Tofu (silken recommended), 1 Myoga ginger, 5 Shiso leaves, 2 to 3 thin slices Ginger, and more.

Is Chilled Tofu with Spicy Toppings suitable as vegetarian?

Yes, Chilled Tofu with Spicy Toppings falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chilled Tofu with Spicy Toppings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Tofu with Spicy Toppings Recipe

Name: Chilled Tofu with Spicy Toppings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small block Tofu (silken recommended); 1 Myoga ginger; 5 Shiso leaves; 2 to 3 thin slices Ginger; 3 to 4 Walnuts, almonds or other nuts (omit if you don't have any); 1/4 tsp Cumin powder; 1/2 tsp Curry powder; 1/2 tsp Honey; 2 tsp Mentsuyu (3x concentrate); 1 tsp Olive oil; 1 for garnish, (to taste) Tomato (omit if you don't have any)

Chilled Tofu with Spicy Toppings

Eats Now Editorial Team · 513 kcal · Vegetarian

Chilled Tofu with Spicy Toppings – a delicious recipe with silken, ginger, leaves, Ginger, Walnuts, Cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Chilled Tofu with Spicy Toppings

How did you like this recipe?

Frequently Asked Questions