How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Tofu with Crispy Sakura Shrimp and Sizzling Sesame Oil?

You need 4 ingredients. The key ingredients include: 1/2 block Tofu, 1 Sakura shrimp - tiny dried shrimp, 1 tbsp Sesame oil, 1 tsp Soy sauce.

Is Chilled Tofu with Crispy Sakura Shrimp and Sizzling Sesame Oil suitable as seafood?

Yes, Chilled Tofu with Crispy Sakura Shrimp and Sizzling Sesame Oil falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chilled Tofu with Crispy Sakura Shrimp and Sizzling Sesame Oil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Tofu with Crispy Sakura Shrimp and Sizzling

Name: Chilled Tofu with Crispy Sakura Shrimp and Sizzling Sesame Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 block Tofu; 1 Sakura shrimp - tiny dried shrimp; 1 tbsp Sesame oil; 1 tsp Soy sauce

Try this homemade Chilled Tofu with Crispy Sakura Shrimp and Sizzling Sesame Oil recipe the whole family will love. Made with shrimp, Sesame oil and Soy…

This Chilled Tofu with Crispy Sakura Shrimp and Sizzling Sesame Oil relies on simple, everyday ingredients such as block tofu, sesame oil and soy sauce. It comes together quickly and makes 4 servings, at about 59 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/2 block Tofu
1 Sakura shrimp - tiny dried shrimp
1 tbsp Sesame oil
1 tsp Soy sauce

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Quick Info

Servings
4 servings
Calories
59 kcal
Category
Seafood

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Chilled Tofu with Crispy Sakura Shrimp and Sizzling Sesame Oil

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