Warm up with this hearty Chilled Summer-Squash Soup With Curry recipe. Made with curry powder, yellow squash, onion and vegetable broth. Easy step-by-st…
This Chilled Summer-Squash Soup With Curry relies on simple, everyday ingredients such as curry powder, yellow squash, cubed, chopped onion and low-fat buttermilk. It comes together quickly and makes 4 servings, at about 726 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026