How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Summer Salad?

You need 15 ingredients. The key ingredients include: 1 head lettuce, clean, dry, and torn into pieces, ½ cup diced green bell pepper, ½ cup diced celery, 1 cup frozen green pea, thawed, uncooked, and more.

Is Chilled Summer Salad suitable as salads?

Yes, Chilled Summer Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chilled Summer Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chilled Summer Salad Recipe

Name: Chilled Summer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce, clean, dry, and torn into pieces; ½ cup diced green bell pepper; ½ cup diced celery; 1 cup frozen green pea, thawed, uncooked; 2 (8 ounce) cans sliced water chestnuts; 3 bananas, sliced, tossed in; ¼ cup lemon juice; ¾ cup raisins; ¾ cup chopped nuts, your choice; 1 cup grated cheddar cheese, mild; ¾ cup chopped green onion, only green part; 10 slices bacon, cooked crisp, chopped; 2 cups mayonnaise; ¼ cup sugar; 1 tablespoon white vinegar

Fresh, crisp and full of flavor — this Chilled Summer Salad is a must-try. Made with head lettuce, green bell pepper, celery and frozen green pea. Easy …

This Chilled Summer Salad relies on simple, everyday ingredients such as diced green bell pepper, diced celery, bananas, sliced, tossed in and lemon juice. It comes together quickly and makes 4 servings, at about 1518 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1518

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chilled Summer Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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