How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Summer Fruit & Berry Gazpacho?

You need 10 ingredients. The key ingredients include: 12 ounces fresh blueberries, washed and stems removed, 12 ounces fresh raspberries, 2 cups 100% grape juice (not from concentrate) + 1/2 cup Manischewitz Concord Grape Kosher wine, 1/2 cup organic sugar, and more.

Is Chilled Summer Fruit & Berry Gazpacho suitable as soups & stews?

Yes, Chilled Summer Fruit & Berry Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chilled Summer Fruit & Berry Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Summer Fruit & Berry Gazpacho Recipe

Name: Chilled Summer Fruit & Berry Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces fresh blueberries, washed and stems removed; 12 ounces fresh raspberries; 2 cups 100% grape juice (not from concentrate) + 1/2 cup Manischewitz Concord Grape Kosher wine; 1/2 cup organic sugar; 1/2 of a tablespoon fresh ginger finely grated on a microplane; Juice of 1 lemon; 1/2 cup freshly squeezed orange juice; 2 cups fresh fruit and berries (apricots, pineapple, strawberries, and plums) chopped + about 10-12 whole blueberries and raspberries for garnish; Fresh mint or basil, julienned; 1/2 cup coconut cream + 1/2 cup whole-milk Greek yogurt +1 tablespoon superfine sugar or honey + 1 teaspoon orange zest, for serving

Try this homemade Chilled Summer Fruit & Berry Gazpacho recipe the whole family will love. Made with fresh blueberries, fresh raspberries, grape juice a…

This Chilled Summer Fruit & Berry Gazpacho relies on simple, everyday ingredients such as fresh raspberries, organic sugar and juice of 1 lemon. It comes together quickly and makes 4 servings, at about 315 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chilled Summer Fruit & Berry Gazpacho

Tips for the best results

Variations & substitutions

My Personal Notes

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