Chilled Heirloom Tomato Soup Recipe

Name: Chilled Heirloom Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. red and orange heirloom tomatoes (or Roma tomatoes); 2 Tbs. olive oil; 2 large shallots, finely chopped ( 1/2 cup); 1/4 tsp. cumin seeds; 1 1/2 Tbs. tomato paste; 2 tsp. sriracha chile-garlic sauce; 1 small red bell pepper, diced (1 cup); 3 Tbs. lime juice; 3 cups coconut water; ⅓ cup unsweetened full-fat coconut milk, plus extra for drizzling; 1 cup halved heirloom cherry tomatoes

Servings: persons

3 lb. red and orange heirloom tomatoes (or Roma tomatoes)
2 Tbs. olive oil
2 large shallots, finely chopped ( 1/2 cup)
1/4 tsp. cumin seeds
1 1/2 Tbs. tomato paste
2 tsp. sriracha chile-garlic sauce
1 small red bell pepper, diced (1 cup)
3 Tbs. lime juice
3 cups coconut water
⅓ cup unsweetened full-fat coconut milk, plus extra for drizzling
1 cup halved heirloom cherry tomatoes

1
Halve large tomatoes; scoop out seeds and juicy interior over bowl.
2
Pour and press seeds through fine mesh sieve or cheesecloth over bowl to extract juice.
3
Discard seeds, and set juice aside.
4
Chop remaining tomato shells, and set aside.
5
Heat oil in large skillet over medium-high heat.
6
Add shallots, and cook 2 minutes.
7
Stir in cumin seeds, tomato paste, and sriracha, then add bell pepper and chopped tomatoes.
8
Simmer 5 to 6 minutes.
9
Cool.
10
Transfer mixture to blender.
11
Add reserved tomato juice, lime juice, coconut water, and coconut milk, and blend until smooth.
12
Season with salt and pepper, if desired, and chill.
13
To serve, pour soup into small cups, lightly drizzle with coconut milk, and garnish with cherry tomatoes.

565

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 lb. red and orange heirloom tomatoes (or Roma tomatoes), 2 Tbs. olive oil, 2 large shallots, finely chopped ( 1/2 cup), 1/4 tsp. cumin seeds, and more.

Yes, Chilled Heirloom Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Heirloom Tomato Soup

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