Chilled Curried Apple Soup Recipe

Name: Chilled Curried Apple Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1/4 cup onion (chopped); 1/4 cup celery (chopped); 1/4 teaspoon garlic (minced); 3 apples (peeled, cored and diced); 1 teaspoon curry powder; 1/4 teaspoon turmeric; 8 cups chicken stock; 1 teaspoon cilantro (chopped); 1/4 cup whipping cream; 3/4 cup apple (chopped just prior to serving)

Servings: persons

1 tablespoon olive oil
1/4 cup onion (chopped)
1/4 cup celery (chopped)
1/4 teaspoon garlic (minced)
3 apples (peeled, cored and diced)
1 teaspoon curry powder
1/4 teaspoon turmeric
8 cups chicken stock
1 teaspoon cilantro (chopped)
1/4 cup whipping cream
3/4 cup apple (chopped just prior to serving)

1
Heat olive oil in a large saucepan. Add onion, celery and garlic; cook till softened. Add diced apples and cook till fork tender.
2
Stir in curry powder and turmeric. Add chicken stock and bring mixture a boil.
3
Reduce heat to low and simmer till mixture is reduced by half. Remove from heat, stir in cilantro and allow mixture to cool.
4
Puree in blender or food processor and strain mixture. Stir in cream, season with salt & pepper to taste. Chill several hours.
5
When ready to serve, stir well and divide among 6 soup bowls. Garnish with 2 tbsp apple pieces chopped just ahead of service so they are fresh; serve immediately.

949

kcal

Calories

Fat

Carbs

149

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon olive oil, 1/4 cup onion (chopped), 1/4 cup celery (chopped), 1/4 teaspoon garlic (minced), and more.

Yes, Chilled Curried Apple Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Curried Apple Soup

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