Warm up with this hearty Chilled Cream Of Watercress Soup recipe. Made with leeks, watercress, vegetable stock and cream. Easy step-by-step instructions…
This Chilled Cream Of Watercress Soup relies on simple, everyday ingredients such as potatoes, peeled & cubed, large leeks, washed & sliced, watercress and vegetable stock. It comes together quickly and makes 4 servings, at about 439 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026