How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Chowder?

You need 9 ingredients. The key ingredients include: 1 medium onion, chopped, 2 Tbsp. butter, 2 Tbsp. flour, 4 tsp. instant chicken bouillon, and more.

Is Broccoli Chowder suitable as soups & stews?

Yes, Broccoli Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Chowder Recipe

Name: Broccoli Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 2 Tbsp. butter; 2 Tbsp. flour; 4 tsp. instant chicken bouillon; 1 small box Velveeta cheese, cubed; 4 c. milk; 1/4 tsp. pepper; 1/8 tsp. garlic salt; 1 (10 oz.) pkg. frozen chopped broccoli, cooked

Broccoli Chowder – a delicious recipe with onion, butter, flour, instant chicken, Velveeta cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium onion, chopped
2 Tbsp. butter
2 Tbsp. flour
4 tsp. instant chicken bouillon
1 small box Velveeta cheese, cubed
4 c. milk
1/4 tsp. pepper
1/8 tsp. garlic salt
1 (10 oz.) pkg. frozen chopped broccoli, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Broccoli Chowder

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