How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Crab Dip?

You need 4 ingredients. The key ingredients include: 1 lb crabmeat or 1 lb imitation crabmeat, 16 ounces small curd cottage cheese, 16 ounces sour cream, 1 (1 ounce) package ranch dressing mix (or 1 & 1/2 Tablespoons).

Is Chilled Crab Dip suitable as seafood?

Yes, Chilled Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chilled Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chilled Crab Dip Recipe

Name: Chilled Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb crabmeat or 1 lb imitation crabmeat; 16 ounces small curd cottage cheese; 16 ounces sour cream; 1 (1 ounce) package ranch dressing mix (or 1 & 1/2 Tablespoons)

Chilled Crab Dip – a delicious recipe with crabmeat, cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb crabmeat or 1 lb imitation crabmeat
16 ounces small curd cottage cheese
16 ounces sour cream
1 (1 ounce) package ranch dressing mix (or 1 & 1/2 Tablespoons)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
675 kcal
Category
Seafood

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Chilled Crab Dip

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