How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Corn And Shrimp Soup?

You need 12 ingredients. The key ingredients include: 1/2 cup chopped sweet onion, 3 tablespoons olive oil, 1-1/2 pounds uncooked small shrimp, peeled and deveined, 2 garlic cloves, minced, and more.

Is Chilled Corn And Shrimp Soup suitable as seafood?

Yes, Chilled Corn And Shrimp Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chilled Corn And Shrimp Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Corn And Shrimp Soup Recipe

Name: Chilled Corn And Shrimp Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped sweet onion; 3 tablespoons olive oil; 1-1/2 pounds uncooked small shrimp, peeled and deveined; 2 garlic cloves, minced; 1 teaspoon curry powder; 2 cups buttermilk; 1 package (16 ounces) frozen shoe-peg corn, thawed, divided; 1 cup reduced-fat sour cream; 1 teaspoon hot pepper sauce; 1 teaspoon salt; 1/2 teaspoon coarsely ground pepper; 2 tablespoons minced chives

Chilled Corn And Shrimp Soup

Eats Now Editorial Team · 1184 kcal · Seafood

Chilled Corn And Shrimp Soup – a delicious recipe with sweet onion, olive oil, shrimp, garlic, curry powder, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Chilled Corn And Shrimp Soup

How did you like this recipe?

Frequently Asked Questions