How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Buttermilk & Beet Soup?

You need 7 ingredients. The key ingredients include: 2 (15 ounce) cansof whole beets, chopped & drained, 1 cup unsweetened apple juice, 2 cups buttermilk, 1 tablespoon minced fresh dill, and more.

Is Chilled Buttermilk & Beet Soup suitable as soups & stews?

Yes, Chilled Buttermilk & Beet Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chilled Buttermilk & Beet Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Buttermilk & Beet Soup Recipe

Name: Chilled Buttermilk & Beet Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cansof whole beets, chopped & drained; 1 cup unsweetened apple juice; 2 cups buttermilk; 1 tablespoon minced fresh dill; ¼ cup minced scallion; ¼ cup chives; ¼ cup finely chopped cucumber

Chilled Buttermilk & Beet Soup – a delicious recipe with beets, apple juice, buttermilk, dill, scallion, chives. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (15 ounce) cansof whole beets, chopped & drained
1 cup unsweetened apple juice
2 cups buttermilk
1 tablespoon minced fresh dill
¼ cup minced scallion
¼ cup chives
¼ cup finely chopped cucumber

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
847 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chilled Buttermilk & Beet Soup

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