How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Beet-Carrot Soup?

You need 8 ingredients. The key ingredients include: 1 package red beets, 1 1/2 c. carrot juice, 1/2 tsp. lemon peel, 2 tbsp. fresh lemon juice, and more.

Is Chilled Beet-Carrot Soup suitable as soups & stews?

Yes, Chilled Beet-Carrot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chilled Beet-Carrot Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Beet-Carrot Soup Recipe

Name: Chilled Beet-Carrot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package red beets; 1 1/2 c. carrot juice; 1/2 tsp. lemon peel; 2 tbsp. fresh lemon juice; 1/4 c. sour cream; 1/2 tsp. salt; 1 tsp. fresh dill leaves; 1 tsp. sour cream

Chilled Beet-Carrot Soup – a delicious recipe with red beets, carrot juice, lemon peel, lemon juice, sour cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 package red beets
1 1/2 c. carrot juice
1/2 tsp. lemon peel
2 tbsp. fresh lemon juice
1/4 c. sour cream
1/2 tsp. salt
1 tsp. fresh dill leaves
1 tsp. sour cream

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Quick Info

Servings
4 servings
Calories
71 kcal
Category
Soups & Stews

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Chilled Beet-Carrot Soup

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