How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilis Salsa?

You need 8 ingredients. The key ingredients include: 1 can (28 Oz. Size) Whole Tomatoes, 1 whole Large Jalapeno, Chopped, 1/4 whole Onion, Chopped, 1 teaspoon Garlic Salt, and more.

Is Chilis Salsa suitable as soups & stews?

Yes, Chilis Salsa falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chilis Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chilis Salsa Recipe

Name: Chilis Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 can (28 Oz. Size) Whole Tomatoes; 1 whole Large Jalapeno, Chopped; 1/4 whole Onion, Chopped; 1 teaspoon Garlic Salt; 3/4 teaspoons Salt; 1 teaspoon Cumin; 1/2 teaspoons Sugar; 1 teaspoon Lime Juice

Chilis Salsa – a delicious recipe with Tomatoes, Onion, Garlic, Salt, Cumin, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can (28 Oz. Size) Whole Tomatoes
1 whole Large Jalapeno, Chopped
1/4 whole Onion, Chopped
1 teaspoon Garlic Salt
3/4 teaspoons Salt
1 teaspoon Cumin
1/2 teaspoons Sugar
1 teaspoon Lime Juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chilis Salsa

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