How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili with Beans?

You need 8 ingredients. The key ingredients include: 2 lb. lean ground beef, 1 cup ORE-IDA Chopped Onions, 2 stalks celery, finely chopped, 1 Tbsp. minced garlic, and more.

Is Chili with Beans suitable as soups & stews?

Yes, Chili with Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili with Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili with Beans Recipe

Name: Chili with Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground beef; 1 cup ORE-IDA Chopped Onions; 2 stalks celery, finely chopped; 1 Tbsp. minced garlic; 1 Tbsp. brown sugar; 1 Tbsp. chili powder; 2 cans (16 oz. each) red kidney beans, rinsed; 1 can (28 oz.) diced tomatoes, undrained

Chili with Beans – a delicious recipe with lean ground beef, Onions, stalks celery, garlic, brown sugar, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. lean ground beef
1 cup ORE-IDA Chopped Onions
2 stalks celery, finely chopped
1 Tbsp. minced garlic
1 Tbsp. brown sugar
1 Tbsp. chili powder
2 cans (16 oz. each) red kidney beans, rinsed
1 can (28 oz.) diced tomatoes, undrained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
900 kcal
Category
Soups & Stews

Eats Now Editorial Team

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