How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Vermicelli?

You need 5 ingredients. The key ingredients include: 8 oz. Skinner vermicelli (uncooked), 1 Tbsp. vegetable oil, 1/2 c. chopped onion, 3 1/2 c. (two 15 oz. cans) prepared chili, and more.

Is Chili Vermicelli suitable as pasta & noodles?

Yes, Chili Vermicelli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chili Vermicelli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Vermicelli Recipe

Name: Chili Vermicelli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 8 oz. Skinner vermicelli (uncooked); 1 Tbsp. vegetable oil; 1/2 c. chopped onion; 3 1/2 c. (two 15 oz. cans) prepared chili; shredded Cheddar cheese (optional)

Chili Vermicelli – a delicious recipe with Skinner vermicelli, vegetable oil, onion, chili, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. Skinner vermicelli (uncooked)
1 Tbsp. vegetable oil
1/2 c. chopped onion
3 1/2 c. (two 15 oz. cans) prepared chili
shredded Cheddar cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

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Chili Vermicelli

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