How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Vegetarian Style?

You need 16 ingredients. The key ingredients include: 1 tablespoon extra virgin olive oil, 1 jalapeno pepper, seeded, finely chopped, ½ cup onion, diced, 1 ⅓ cups red and yellow peppers, diced, and more.

Is Chili Vegetarian Style suitable as soups & stews?

Yes, Chili Vegetarian Style falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Vegetarian Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Vegetarian Style Recipe

Name: Chili Vegetarian Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra virgin olive oil; 1 jalapeno pepper, seeded, finely chopped; ½ cup onion, diced; 1 ⅓ cups red and yellow peppers, diced; 6 teaspoons chili powder; 1 ½ teaspoons paprika; ¼ teaspoon garlic powder; ¾ teaspoon ground cayenne pepper; ⅓ cup Splenda sugar substitute; 3 tablespoons cider vinegar; 1 (820 ml) can crushed tomatoes, with paste; 2 (850 ml) cansundrained black beans; 2 (850 ml) cansundrained red kidney beans; 1 (425 ml) canundrained cannellini beans; 1 (285 g) package frozen corn kernels; salt (optional)

Chili Vegetarian Style

Eats Now Editorial Team · 338 kcal · Soups & Stews

Chili Vegetarian Style – a delicious recipe with extra virgin olive oil, pepper, onion, red, chili powder, paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Vegetarian Style

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