How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Turkey Hand Pies?

You need 11 ingredients. The key ingredients include: 1 pound ground turkey, 2 green onions finely sliced, 3 tablespoons fresh mint leaves chopped, 2 tablespoons sweet chili sauce plus extra to serve, and more.

Is Chili Turkey Hand Pies suitable as soups & stews?

Yes, Chili Turkey Hand Pies falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Turkey Hand Pies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Turkey Hand Pies Recipe

Name: Chili Turkey Hand Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground turkey; 2 green onions finely sliced; 3 tablespoons fresh mint leaves chopped; 2 tablespoons sweet chili sauce plus extra to serve; 1 tablespoon fish sauce; 2 cloves garlic minced; 1 Thai chili finely chopped; 2 sheets puff pastry halved; 1 egg beaten; 1 tablespoon sesame seeds; salad to serve

Bake this irresistible Chili Turkey Hand Pies at home. Made with ground turkey, green onions, fresh mint and sweet chili sauce. Easy step-by-step instru…

This Chili Turkey Hand Pies relies on simple, everyday ingredients such as ground turkey, green onions finely sliced, fresh mint leaves chopped and fish sauce. It comes together quickly and makes 4 servings, at about 272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chili Turkey Hand Pies

Tips for the best results

Variations & substitutions

My Personal Notes

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