How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Tortilla Bake?

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 2 cans (8 oz.) tomato sauce, 1 (14 1/2 oz.) can black beans, drained and rinsed, 1 (8 3/4 oz.) can whole kernel corn (undrained), and more.

Is Chili Tortilla Bake suitable as soups & stews?

Yes, Chili Tortilla Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Tortilla Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Tortilla Bake Recipe

Name: Chili Tortilla Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 cans (8 oz.) tomato sauce; 1 (14 1/2 oz.) can black beans, drained and rinsed; 1 (8 3/4 oz.) can whole kernel corn (undrained); 1 (4 1/2 oz.) can chopped green chilies (undrained); 2 Tbsp. McCormick chili powder; 2 Tbsp. McCormick minced onion; 1 tsp. McCormick ground cumin; 1 tsp. McCormick California style garlic salt; 1/2 tsp. McCormick oregano leaves; 6 (8-inch) flour tortillas, divided; 2 c. shredded Cheddar cheese, divided

Warm up with this hearty Chili Tortilla Bake recipe. Made with ground beef, tomato sauce, black beans and whole kernel corn. Easy step-by-step instructi…

This Chili Tortilla Bake relies on simple, everyday ingredients such as ground beef, (8 oz.) tomato sauce, mccormick chili powder and mccormick minced onion. It comes together quickly and makes 4 servings, at about 1418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1418

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chili Tortilla Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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