How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili - Steak And Shake?

You need 12 ingredients. The key ingredients include: 1 1/2 to 2 lb. ground beef, browned and drained, 1 can beef broth (2 c. water and 2 beef bouillon cubes), 4 c. water, 1 (6 oz.) can tomato paste, and more.

Is Chili - Steak And Shake suitable as soups & stews?

Yes, Chili - Steak And Shake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili - Steak And Shake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili - Steak And Shake Recipe

Name: Chili - Steak And Shake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. ground beef, browned and drained; 1 can beef broth (2 c. water and 2 beef bouillon cubes); 4 c. water; 1 (6 oz.) can tomato paste; 1 tsp. chocolate syrup; 1/2 tsp. instant coffee; 1 Tbsp. chili powder; 3 cans kidney beans; 2 tsp. cumin; 1/4 tsp. garlic powder; 1/2 tsp. oregano; 1/2 tsp. seasoned salt

Chili - Steak And Shake

Eats Now Editorial Team · 505 kcal · Soups & Stews

Chili - Steak And Shake – a delicious recipe with ground beef, beef broth, water, tomato paste, chocolate syrup, instant coffee. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili - Steak And Shake

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