Warm up with this hearty Chili Soup recipe. Made with ground beef, tomato sauce, tomato soup and elbow macaroni. Easy step-by-step instructions included.
This Chili Soup relies on simple, everyday ingredients such as (16 ounce) can tomato sauce, elbow macaroni, uncooked, water and (15 ounce) can kidney beans. It comes together quickly and makes 4 servings, at about 333 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026