Chili Soup

Name: Chili Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef or turkey; 1/2 c. onion, chopped; 2 cloves garlic; 1 qt. tomato juice; 2 c. tomatoes; 4 c. beans; 1 Tbsp. chili powder; 1 tsp. salt; 1 tsp. cumin and oregano; 1/4 tsp. pepper; few drops of Tabasco; 2 c. water

Eats Now Editorial Team · 637 kcal · Soups & Stews

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Chili Soup – a delicious recipe with ground beef, onion, garlic, tomato juice, tomatoes, beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef or turkey
1/2 c. onion, chopped
2 cloves garlic
1 qt. tomato juice
2 c. tomatoes
4 c. beans
1 Tbsp. chili powder
1 tsp. salt
1 tsp. cumin and oregano
1/4 tsp. pepper
few drops of Tabasco
2 c. water

1
Brown meat; saute onion and garlic.
2
Mix all ingredients. Cook about 1 hour.

637

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground beef or turkey, 1/2 c. onion, chopped, 2 cloves garlic, 1 qt. tomato juice, and more.

Yes, Chili Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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