Chili Sauce

Name: Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. ripe tomatoes*; 2 c. chopped onion; 1/2 c. red peppers; 1/2 c. green peppers; 1 Tbsp. salt; 1 c. sugar; 1 tsp. dry mustard; 1/2 tsp. cinnamon; 1/2 tsp. allspice; 1 c. vinegar

Eats Now Editorial Team · 321 kcal · Soups & Stews

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Chili Sauce – a delicious recipe with tomatoes, onion, red peppers, green peppers, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 qt. ripe tomatoes*
2 c. chopped onion
1/2 c. red peppers
1/2 c. green peppers
1 Tbsp. salt
1 c. sugar
1 tsp. dry mustard
1/2 tsp. cinnamon
1/2 tsp. allspice
1 c. vinegar

1
*Measure the tomatoes after they are peeled and chopped and juice and seeds have been removed.

321

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 qt. ripe tomatoes*, 2 c. chopped onion, 1/2 c. red peppers, 1/2 c. green peppers, and more.

Yes, Chili Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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