How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Sauce?

You need 9 ingredients. The key ingredients include: 1 peck tomatoes (12 to 14 lb.), 1 lb. chopped celery (about 2 bunches), 1 qt. small onions, ground (2 1/2 c.), 3 green peppers, ground (2 1/2 c.), and more.

Is Chili Sauce suitable as soups & stews?

Yes, Chili Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Sauce Recipe

Name: Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 peck tomatoes (12 to 14 lb.); 1 lb. chopped celery (about 2 bunches); 1 qt. small onions, ground (2 1/2 c.); 3 green peppers, ground (2 1/2 c.); 6 in. stick cinnamon; 1 1/2 tsp. ground cloves; 1 Tbsp. dry mustard; 2 lb. brown sugar (4 1/2 c.); 1 qt. cider vinegar

Chili Sauce – a delicious recipe with tomatoes, celery, onions, green peppers, cinnamon, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 peck tomatoes (12 to 14 lb.)
1 lb. chopped celery (about 2 bunches)
1 qt. small onions, ground (2 1/2 c.)
3 green peppers, ground (2 1/2 c.)
6 in. stick cinnamon
1 1/2 tsp. ground cloves
1 Tbsp. dry mustard
2 lb. brown sugar (4 1/2 c.)
1 qt. cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1295 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Sauce

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