How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Roasted Pumpkin Seeds?

You need 4 ingredients. The key ingredients include: 1 cup Pumpkin Seeds, 2 teaspoons Olive Oil, 1 Tablespoon Chili Powder (this Is A Lot, Feel Free To Adjust To Your Taste), 1 teaspoon Celtic Sea Salt (adjust To Your Taste, I Like Things Salty).

Is Chili Roasted Pumpkin Seeds suitable as soups & stews?

Yes, Chili Roasted Pumpkin Seeds falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Roasted Pumpkin Seeds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Roasted Pumpkin Seeds Recipe

Name: Chili Roasted Pumpkin Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Pumpkin Seeds; 2 teaspoons Olive Oil; 1 Tablespoon Chili Powder (this Is A Lot, Feel Free To Adjust To Your Taste); 1 teaspoon Celtic Sea Salt (adjust To Your Taste, I Like Things Salty)

Chili Roasted Pumpkin Seeds – a delicious recipe with Pumpkin Seeds, Olive Oil, Chili Powder, Salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup Pumpkin Seeds
2 teaspoons Olive Oil
1 Tablespoon Chili Powder (this Is A Lot, Feel Free To Adjust To Your Taste)
1 teaspoon Celtic Sea Salt (adjust To Your Taste, I Like Things Salty)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
Soups & Stews

Eats Now Editorial Team

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