Warm up with this hearty Chili Rice Casserole recipe. Made with steamed rice, water, sour cream and chilies. Easy step-by-step instructions included.
This Chili Rice Casserole relies on simple, everyday ingredients such as steamed rice, water, pt. sour cream and diced ortega chilies or more. It comes together quickly and makes 4 servings, at about 1089 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026