How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Rellenos Soup?

You need 4 ingredients. The key ingredients include: 4 cans cream of potato soup, 3 cans milk (fill empty soup can to measure), 1 lb. Monterey Jack cheese, cut into small cubes, 1 can diced chilies (use jalapeno if you like it hot).

Is Chili Rellenos Soup suitable as soups & stews?

Yes, Chili Rellenos Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Rellenos Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Rellenos Soup Recipe

Name: Chili Rellenos Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cans cream of potato soup; 3 cans milk (fill empty soup can to measure); 1 lb. Monterey Jack cheese, cut into small cubes; 1 can diced chilies (use jalapeno if you like it hot)

Chili Rellenos Soup – a delicious recipe with cream of potato soup, milk, cheese, chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 cans cream of potato soup
3 cans milk (fill empty soup can to measure)
1 lb. Monterey Jack cheese, cut into small cubes
1 can diced chilies (use jalapeno if you like it hot)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
947 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Rellenos Soup

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