How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Rellenos Casserole?

You need 7 ingredients. The key ingredients include: 1 c. evaporated skim milk, 2 Egg Beaters (1/2 c.), 1/3 c. flour, 3 (4 oz.) whole green chiles, and more.

Is Chili Rellenos Casserole suitable as soups & stews?

Yes, Chili Rellenos Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Rellenos Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Rellenos Casserole Recipe

Name: Chili Rellenos Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. evaporated skim milk; 2 Egg Beaters (1/2 c.); 1/3 c. flour; 3 (4 oz.) whole green chiles; 1/2 lb. nonfat Mozzarella cheese, grated; 1/2 lb. nonfat Cheddar cheese, grated; 1 (14 1/2 oz.) can chunky Mexican style stewed tomatoes

Chili Rellenos Casserole – a delicious recipe with milk, Egg Beaters, flour, green chiles, nonfat Mozzarella cheese, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. evaporated skim milk
2 Egg Beaters (1/2 c.)
1/3 c. flour
3 (4 oz.) whole green chiles
1/2 lb. nonfat Mozzarella cheese, grated
1/2 lb. nonfat Cheddar cheese, grated
1 (14 1/2 oz.) can chunky Mexican style stewed tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
556 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Rellenos Casserole

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