How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Rellenos Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. grated Cheddar cheese, 1/2 lb. Monterey Jack cheese, grated, 4 eggs, 2 Tbsp. flour, and more.

Is Chili Rellenos Casserole suitable as soups & stews?

Yes, Chili Rellenos Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Rellenos Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Rellenos Casserole Recipe

Name: Chili Rellenos Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. grated Cheddar cheese; 1/2 lb. Monterey Jack cheese, grated; 4 eggs; 2 Tbsp. flour; 1/2 tsp. salt; 1 (13 oz.) can evaporated milk; 1 (7 oz.) can Ortega green chile peppers (additional 4 oz. can optional)

Chili Rellenos Casserole – a delicious recipe with Cheddar cheese, cheese, eggs, flour, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. grated Cheddar cheese
1/2 lb. Monterey Jack cheese, grated
4 eggs
2 Tbsp. flour
1/2 tsp. salt
1 (13 oz.) can evaporated milk
1 (7 oz.) can Ortega green chile peppers (additional 4 oz. can optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
877 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Rellenos Casserole

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