How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Rellenos?

You need 9 ingredients. The key ingredients include: 2 (4 oz.) cans green chilis, drained, 1 lb. Monterey Jack cheese, 1 lb. Cheddar cheese, 4 eggs, separated, and more.

Is Chili Rellenos suitable as soups & stews?

Yes, Chili Rellenos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Rellenos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Rellenos Recipe

Name: Chili Rellenos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (4 oz.) cans green chilis, drained; 1 lb. Monterey Jack cheese; 1 lb. Cheddar cheese; 4 eggs, separated; 2 medium tomatoes, sliced; 2/3 c. evaporated milk, undiluted; 1 Tbsp. flour; 1/2 tsp. salt; pepper

Chili Rellenos – a delicious recipe with green chilis, cheese, Cheddar cheese, eggs, tomatoes, evaporated milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (4 oz.) cans green chilis, drained
1 lb. Monterey Jack cheese
1 lb. Cheddar cheese
4 eggs, separated
2 medium tomatoes, sliced
2/3 c. evaporated milk, undiluted
1 Tbsp. flour
1/2 tsp. salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1100 kcal
Category
Soups & Stews

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Chili Rellenos

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